We are proud to say we have been serving the same great food for over a decade. Dinner at Kitchenette is like going to dinner at Grandma’s house. The same loving touch Grandma would put in her cooking is what we do at Kitchenette. Some of the highlights are Turkey Meatloaf and mashed potatoes and macaroni and cheese, which is rich and creamy with a 4 cheese tangy taste. Our soups and chili all are made using fresh seasonal ingredients. We change our menu to include items appropriate for the time of year.

Served 5:00pm – 11:00pm



Grilled Cornbread 4.50

Potato Pancakes with sour cream and apple sauce 8.00

Chili and Cheddar Quesadilla with chopped avocado and sour cream 9.50

Turkey Meatballs with our tomato sauce 8.00

Field Green Salad with your choice of dressing 6.00

Cauliflower Caesar Salad with toasted almonds and romaine 7.00

Homemade Soup Pint 6.50 Quart 12.00

Homemade Chili with Toppings Pint 8.00 Quart 15.00

Chipotle BBQ Chicken Wings with ranch 7.50 or 13



Kitchenette Specialty – turkey meatloaf served with

mashed potatoes and gravy 16.50

BBQ Salmon – with roasted cauliflower  19.50

Smothered Chicken – with mashed potatoes and gravy 16.50

House Roasted Turkey Dinner – cornbread stuffing, mashed potatoes and gravy,

with cranberry relish 19.50

Crispy Buttermilk Fried Chicken – served with KMC  17.50

Lemon Parmesan Chicken Breast- with rigatoni and our tomato sauce 18.50

Rigatoni – with our tomato sauce and parmesan cheese 9.50

Rigatoni and turkey meatballs – with tomato sauce & parmesan cheese 16.50

KMC – kitchenette’s macaroni and cheese with

smoked mozzarella, cheddar, Swiss and parmesan 14.50

Chili Dinner – topped with sour cream, cheddar, red onion and served with

cornbread and field green salad 14.50

Soup Dinner – our soup of the day served with a grilled biscuit

and a field green salad 13.00


Breakfast for Dinner

Chicken & Waffles 3 pieces fried chicken atop a waffle with gravy or syrup  17.50

Farmhouse two eggs, garlic fries or field greens, and a biscuit  9.50

Farmhouse with bacon or turkey sausage 13.00

Kitchenette bacon egg and cheese on a biscuit with garlic fries or field greens 11.50

Herb and Goat Cheese Omelet with garlic fries or field greens and a biscuit 12.50

Plain or Blueberry Pancakes made with our own four grain batter 12.50

Lumberjack 2 eggs, plain or blueberry pancakes, bacon or turkey sausage 15.00



BLT - with tomato mayonnaise on challah toast 12.50

Roast Turkey BLT – with tomato mayonnaise on challah toast 15.00

Grilled Chicken BLT – with avocado and ranch dressing 15.50

Mac & Cheese BLT – a complete indulgence – a classic BLT sandwich with KMC and American cheese 16.00

served with a choice of oven roasted garlic fries, coleslaw,

roasted cauliflower, or field green salad

substitute mashed potatoes or KMC for 1.50


Burgers & Shakes

Grilled Burger –  served with lettuce and tomato 13.00

Grilled Turkey Burger –  served with lettuce and tomato 13.00

The Gobbler – turkey burger topped with sautéed spinach and goat cheese 16.00

Blue Ring Burger –  topped with caramelized onions and blue cheese 16.00

Bacon Cheddar BBQ Burger –  topped with homemade BBQ  sauce 16.00

Californian –  topped with pepper jack cheese, avocado, and salsa 16.00

Grand Slam –  topped with sautéed mushrooms, grilled onion and cheddar 16.00

Chili Burger – topped with our own homemade chili and cheddar 16.00

Vegan Chick Pea Burger with carrots, spinach, roast garlic topped

with sesame tahini    14.00

add bacon 2.50 add avocado 1.50 add cheese 1.50

all burgers are served served with a choice

of oven roasted garlic fries, coleslaw, roasted cauliflower or butternut squash

or field green salad -substitute mashed potatoes or KMC for 1.50


Milk Shakes7.25

Chocolate, Vanilla, Strawberry, Black & White, Coffee


Indulgent Milk Shakes 8.50

Campfire S’more, Caramel Turtle, Strawberry Shortcake, Red Velvet,

Nutter Butter, Chocolate Chip Delight


Hot Sandwiches

Mushroom, Brie and spinach Panini 13.00

add grilled chicken 4.50

Spicy Catfish Sandwich with dill tartar on ciabatta 15.50

Vegan Veggie Club with roast veggies, avocado and red pepper pesto  15.00

Tuna Melt - with cheddar and tomato served open faced

on a homemade whole wheat roll 14.50

Grilled American, Swiss, or Cheddar 11.50

Fancy Grilled Cheese with sliced apple and cheddar on

homemade fuit and nut bread 12.50

Add tomato 1.00 add bacon 2.50 add avocado 1.50 add cheese 1.50

all sandwiches served with a choice of oven roasted garlic fries, coleslaw,

mashed butternut squash, braised greens or field green salad

substitute mashed potatoes or KMC for 1.50



Cobb Salad – spicy chicken, crumbled blue cheese, tomato, celery, and avocado with bacon buttermilk dressing 17.00

Tandoori Chicken Salad – with lentils, roasted red onion,

grated carrots, tomato and yogurt dressing 17.00

Winter Salad – spinach, with butternut squash, dried cranberries, pumpkin seeds, and goat cheese with honey mustard vinaigrette 16.50

add grilled chicken, roasted vegetables or spicy chicken 4.50



Mashed Potatoes & Gravy 6.00                  Oven Roasted Garlic Fries 5.00

Roasted Cauliflower 5.00                            KMC- our mac & cheese 6.00

The Perfect Coleslaw 4.50                         Buttermilk Biscuit 4.00

Roasted Butternut Squash 5.00                   Grilled Cornbread 4.50


Delivery Special

Blue Plate Delivery $15

(available 5-11 pm)

Field Green Salad w/ mustard vinaigrette

Turkey Meatloaf with gravy OR

Smothered ½ Chicken with gravy

Oven Roasted Garlic Fries

Can of Soda

(no substitutions)

For delivery only

sales tax and gratuity not included



Kitchenette Uptown 212-531-7600



email: kitchenettenyc@gmail.com




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