Our humble beginnings began in 1994 with a tiny 11 stool luncheonette. We have since grown to having 2 busy Manhattan restaurants serving 3 meals a day 7 days a week. We still strive to offer a customer friendly atmosphere serving home cooked meals using only the purest and freshest ingredients.

LUNCH
Served 12:00pm – 5:00pm

Alfredo's Mexican Blue Plate Specials – 12.00

Monday Chicken with Mexican Herbs, Azteca mole made with tomatillos, serrano peppers and pumpkin seeds and spanish rice with black beans

Tuesday Cemita - a traditional Puebla sandwich with breaded chicken, fresh mozzarella, chipotle and black bean puree with cucumbers, red onion and tomatoes with cumin vinaigrette

Wednesday Vegetable Burrito with Queso Blanco and black beans topped with guacamole and sour cream, corn and tomato salad with cumin vinaigrette

Thursday Shredded Beef Soft Tacos with tomato, onion and chipotle salsa and lettuce, tomato and cucumber with cumin vinaigrette

Friday Chiles Rellenos - stuffed poblano pepper with beef, potatoes, tomato and onion and rice and beans

 
Homemade Specialties 11.00
Kitchenette Specialty – turkey meatloaf with mashed potatoes and gravy

Baked Four Cheese Macaroni – served with a field green salad

Fried Boneless Chicken Breast - with our homemade BBQ sauce and macaroni salad

   
Burgers
 
Grilled Burger – with lettuce and tomato
8.75
Grilled Turkey Burger – with lettuce and tomato
8.75
Blue Ring Burger – with caramelized onions and blue cheese
10.50
BBQ Burger – topped with smoked mozzarella and homemade BBQ sauce
10.50
Californian Burger - topped with caramelized onions and blue cheese
10.50
Bacon and Cheddar Burger - topped with ranch dressing
11.50
Grand Slam – with sautéed mushrooms, grilled onions and cheddar
11.00
Chili Burger - topped with our homemade chili and cheddar
11.00
Chick Pea Burger – chick peas, carrots, and carmelized onions served on a grilled pita with tahini sauce
10.00
Chicken, Mushroom and Spinach Burger - with peach ketchup
11.00
   
Add Bacon – 2.50 Add Cheese – 1.00 Add Avocado – 1.50
 

Served on a homemade brioche bun With lettuce, tomato and a homemade pickle

Choice of Oven Roasted Garlic Fries, Coleslaw, Macaroni Salad, or Field Green Salad, sub any other side 1.00

 
   
Cold Sandwiches
 
Cornmeal Crusted Chicken - jalapeno jack and avocado mayonnaise
8.75
Tuna Salad – with grated carrots and dill
8.25
Chicken Salad – a classic with chunks of white meat and celery
8.75
The Riverside – tandoori chicken, cucumbers, roasted red onions with yogurt dressing
8.75
Chili Rubbed Chicken – with avocado and lim cilantro mayonnaise
9.00
The City Hall - roasted turkey, swiss and russian dressing
8.75
The Claremont – smoked turkey, brie and peach chutney
8.75
Roast Turkey – with avocado, sprouts and mustard
8.75
Turkey Meatloaf - with homemade chipotle BBQ sauce
8.75
Fresh Mozzarella - with tomatoes and basil pesto
8.75
The Battery Park - grilled eggplant, roasted red peppers and goat cheese
8.75
   
Served on Your Choice of Challah, Whole Wheat, Sourdough, Ciabatta, or Wrap
 

All sandwiches come with lettuce, tomato,

and a homemade pickle

 
You May Add: Field Green Salad, Macaroni Salad, Coleslaw or Oven Roasted Garlic Fries for $2.50
 
Mac and Cheese, Mashed Potatoes $3.50
 
   
Hot Sandwiches
 
Panini – with mushroom, swiss and spinach
10.50
     Add Chicken
3.50
Bacon, Lettuce and Tomato – with tomato mayo on challah toast
9.50
Roast Turkey BLT – with tomato mayo on challah toast
12.00
Veggie Club – with roasted vegetables, avocado, sprouts, and tomato mayo on whole wheat bread
11.00
Grilled American, Swiss, Cheddar
9.00
     with tomato   
10.00
Grilled Fresh Mozzarella
9.50
     with tomato   
10.50
Grilled Ham and Brie - with spinach mornay sauce on sourdough
11.00
Tuna Melt - with cheddar and tomato open-faced on whole wheat toast
11.00
Spicy Catfish Sandwich - with avocado tartar sauce
12.00
   
All hot sandwiches served with lettuce, tomato and a homemade pickle
 
Served With Your Choice of Oven Roasted Garlic Fries, Coleslaw, or Field Green Salad. sub any other side 1.00
 
   
Salads
 
Cobb Salad – spicy chicken, blue cheese, tomato, celery, avocado, with bacon buttermilk dressing
10.50
Field Green Salad – with tuna salad or chicken salad and mustard vinaigrette
10.00
Tuscan Tuna – artichoke hearts, black olives, white beans, tomato and sliced potato over field greens with basil vinaigrette
10.50
Mediterranean – roasted eggplant, red pepper, fresh mozzarella, and artichoke hearts over field greens with basil vinaigrette
10.00
Spinach Salad – grated carrots, chickpeas, cucumbers, sunflower seeds and goat cheese with ranch dressing
10.50
Caesar Salad – our version of a classic, with garlic parmesan croutons
9.50
     Add Grilled Chicken or Roasted Vegetables
3.50
Westsider Salad - couscous, tzatziki, hummus, grilled pita over field greens
10.00
     Add Grilled Chicken or Roasted Vegetables
3.50
Fruit Salad Platter - with a choice of yogurt or cottage cheese
10.00
   
Make Your Own Salad:
 
Choice of Field Greens or Romaine with Grape Tomatoes
6.50
Choice of Dressing:  

Mustard Vinaigrette, Cumin Vinaigrette, Basil Vinaigrette, Bacon Buttermilk, Ranch Dressing, Russian Dressing,

Honey Mustard

 
Add Grilled Chicken or Roasted Turkey
3.50
Additional Items $.75 Each:  
croutons · carrots · cucumbers · sunflower seeds· olives · roasted onions · chickpeas · corn · tomato
 
Additional Items $1.25 Each:  
blue cheese · mozzarella · feta · goat cheese · avocado · artichoke hearts · red peppers · walnuts
 
   
Soups and Chili
 
Homemade Soup
6.00
Homemade Chili and Toppings
7.00
Chili Toppings – Sour Cream, Cheddar, and Red Onion
Soup and ½ Sandwich of the Day
8.50
Chili, Toppings and ½ Sandwich of the Day
10.50
Soup and Field Green Salad
8.25
Soup and Grilled Cornbread
8.25
Chili, Toppings and Grilled Cornbread
10.25
Chili, Toppings and Field Green Salad
10.25
   
Sides:
Oven Roasted Garlic Fries
4.50
Perfect Coleslaw
3.00
Mashed Potatoes
4.00
Mashed Potatoes with Gravy
4.50
Baked Four Cheese Macaroni
4.50
Field Green Salad
4.00
Buttermilk Biscuit
3.00
Grilled Cornbread
4.00
Macaroni Salad
3.00
Fresh Fruit Salad
5.00

Kitchenette Uptown 212-531-7600

Kitchenette Downtown 212-267-6740

 

email: kitchenettenyc@gmail.com


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